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Tomahawk Ribeye Steak – Premium Bone-In Cut (30–45 oz)

Tomahawk Ribeye Steak – Premium Bone-In Cut (30–45 oz)

πŸ₯©Β Premium Cut: Bone-in ribeye with an extended rib bone for dramatic presentation and flavor.

πŸ”₯ Exceptional Marbling: Rich intramuscular fat ensures a tender, juicy, and buttery bite every time.

πŸ„ High-Quality Beef: Sourced from grain-fed cattle, expertly butchered and aged for maximum flavor.

🍳 Perfect for Grilling or Roasting: Ideal for special occasions, celebrations, or restaurant-quality meals at home.

πŸ“¦ Flash-Frozen for Freshness: Vacuum-sealed and shipped frozen to preserve peak quality.

Make a bold statement at your next cookout with our Tomahawk Ribeye Steak – the ultimate bone-in ribeye cut known for its dramatic presentation and unbeatable flavor. Weighing between 30–45 oz, this steak features an extra-long rib bone and exceptional marbling, resulting in a buttery, juicy texture that melts in your mouth.

Perfect for grilling, pan-searing, or reverse-searing, this steak delivers a restaurant-quality experience from the comfort of your home. Each cut is flash-frozen and vacuum-sealed to lock in freshness and flavor.

Whether you’re celebrating a special occasion or simply craving the best, the Tomahawk Ribeye is your go-to showstopper.

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